Hot Honey Cauliflower and Chickpeas
30min · 2 servings See full recipe on -> https://avocadoskillet.com/vegan-hot-honey-sticky-cauliflower-and-chickpeas/

Kristi - Avocado Skillet
💪🍞Your healthy diet survival bread recipe is here!😄 I know how tough it can be when hunger strikes, and you just crave a piece of bread, right? 🍞Well, I have the perfect solution for you! This savory lentil bread is not only incredibly nutritious, easy to make and perfect for freezing and toasting, but it’s also a rich source of protein. 🍞 It tastes amazing with cheese, eggs, and salads, giving you the satisfying fullness and a similar texture to traditional bread without the guilt🙌 …
Which one would you eat? 1 or 2? 🎥 by @healthfulradiance 1) sun-dried tomato avocado grilled cheese toast two slices of sourdough to your liking, then spread/layer on the following: - cream cheese (i used vegan) - sun-dried tomato pieces - two slices of cheese (i used vegan provolone) - arugula - mashed avocado sandwich the pieces together, brush both sides with butter or oil of choice, cook on the stovetop for 2-3 min on each side or until crispy and the cheese has melted. slice and e...
Fluffy Vegan Banana Oatmeal Pancakes – 3 Ingredients Only!
These 3-ingredient Banana Oatmeal Pancakes are fluffy, gluten-free, and completely egg-free! The best of all, it is simple to make — just mix, cook, and enjoy. Perfect for busy mornings or a simple vegan dessert. Ready in minutes, they are naturally sweet, wholesome, and kid-friendly. Pin now and try this easy recipe today!
Potaje de Garbanzos
Potaje de Garbanzos has its roots in Spain's rural cuisine, where cheap and easily available ingredients were turned into a nourishing meal. The lack of expensive animal proteins meant that the dish was also suitable for religious fasting periods, which made it a popular staple during Lent. Over time, it reached the kitchens of all economic classes, where it began to transform into countless variations and became a symbol of home-cooked comfort food. It's the kind of dish many remember…

Hermann | Naturally Vegan Recipes From Around The World
Musaca de post cu ciuperci
Musaca de post cu ciuperci, o rețetă gustoasă, hrănitoare, pregătită cu ingrediente naturale și sănătoase. Ideală pentru un prânz consistent. Această rețetă de post este absolut delicioasă! Are straturi de cartofi fierți care se îmbină perfect cu o umplutură generoasă de ciuperci. Rezultatul este o musaca suculentă și savuroasă la care folosim doar ingrediente simple și naturale!