How to Make Homemade Canned Crisp Dill Pickles - Easy Basic Recipe | eHow.com
If your garden produces more cucumbers than you can eat, consider canning some to make homemade dill pickles. Pick fresh cucumbers when they are firm, dark green in color and covered with bumps, or warts; these will make the crispest dill pickles.
If you plan on doing any cucumber pickling this year, here's a handy troubleshooting info sheet listing common problems and why they happen along with some information I found in an old cookbook. I've also included a homemade spice blend recipe at the bottom. Too Shriveled: Shriveling may result from…
Garlic Dill Pickles Recipes Canning - This Lil Piglet
Canning season is upon us and we’re busy canning our bounty. I have to say our cucumbers were much more fruitful last year; in fact, we almost made it an entire year without buying a single jar of pickles and that’s a big deal when you’re talking about a family of 7. A few of […]
Use Your Overgrown Cucumbers! (Candied Cinnamon Pickles)
Use Your Overgrown Cucumbers! (Candied Cinnamon Pickles): A few years ago I was "shooting the breeze" with my neighbor about our gardening adventures that year. She mentioned that while away on vacation her cucumbers became overgrown and she had to sadly throw them to the birds. Upon hearing this I cried...