The Sweet Stuff Recipes
A treasure trove of sweet recipes for us who love oogling and making the sweet stuff.
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Lemon Lavender Blueberry Banana Bread {Vegan, GF}
This Lemon Lavender Blueberry Banana Bread is a dreamy combination of zesty lemon, fragrant lavender, and juicy blueberries. It’s completely plant-based and gluten-free, making it a wholesome treat everyone can enjoy. Perfect for breakfast, a snack, or even dessert, this bread is moist, flavorful, and bursting with fresh, summery goodness. Bake a loaf and savor the delightful blend of flavors!
Homemade Vegan Chocolate Ice Cream
Homemade Vegan Chocolate Ice Cream is so creamy and delicious. It’s easy to make with a Ninja Creami machine, too. I made this mainly with silken tofu, just a touch of brown sugar, and a bit of cocoa powder. It really does rival any commercial plant-based ice cream while also having a lot less sugar and no preservatives.
Blueberry and Greens Blue Zone Longevity Smoothie
This Blueberry and Greens Blue Zone Longevity Smoothie is a quick, easy to make, and delicious blend of antioxidant-rich blueberries and nutrient-packed leafy greens. It’s full of vitamins and minerals designed to promote overall health and support healthy aging. With a touch of natural sweetness from a ripe banana and a refreshing burst of flavor, this smoothie is a perfect way to start your day with longevity in mind.
Vegan Snickers Ice Cream Bars – Easy and Nutritious
If you’re looking for a creamy, sweet summer snack that’s free from refined sugar and animal products, you’ll love these Snickers Ice Cream Bars! Packed with healthy fats and plant-based ingredients, they taste surprisingly close to the classic – just in a more nourishing version.
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