Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Th (Ground Chicken Chili)
Baked or stir fried Pineapple Ginger Chicken smothered in the most crazy delicious sweet pineapple sauce with a ginger Sriracha kick that is WAY better than takeout. **can substitute orange for pineapple to make orange chicken
Moo Goo Gai Pan - Easy recipe for Chinese chicken and vegetable stir fry tossed in a nutty, sour, sweet and savory, gooey sauce (ready in 20 minutes! We love this for a simple and healthy work lunch (Gluten Free Recipes Chinese)
Sticky Ginger Soy Glazed Chicken features and simple marinade that turns into a sticky and delicious glaze. Be careful with your pan temp. Mine must have been too hot and the glaze tasted a bit burned.