Mai multe idei de la A Lexa
How to make all the colours of the rainbow!

How to make all the colours of the rainbow!

The best buttercream recipe ever. Simple to make and far better than supermarket frosting.

The best buttercream recipe ever. Simple to make and far better than supermarket frosting.

This super simple and flavorful Parmesan Portobello Orzo will become your next go-to side dish. Ready in 30 minutes, it pairs with chicken, beef, or pork. @budgetbytes

This super simple and flavorful Parmesan Portobello Orzo will become your next go-to side dish. Ready in 30 minutes, it pairs with chicken, beef, or pork. @budgetbytes

Ready in 30 minutes, this healthy Pistachio Crusted Salmon is an easy and quick option for a weeknight dinner and can be an elegant main for a dinner party.

Ready in 30 minutes, this healthy Pistachio Crusted Salmon is an easy and quick option for a weeknight dinner and can be an elegant main for a dinner party.

Greek style orzo tossed with spinach, olives, feta cheese and chickpeas. Tasty side or vegetarian main course recipe.

Greek style orzo tossed with spinach, olives, feta cheese and chickpeas. Tasty side or vegetarian main course recipe.

We take a 3-step, 5-ingredient approach to the best holiday roast. Achieve a perfect beef tenderloin recipe by keeping the beef juicy and creating a great crust. | Cooking Light

We take a 3-step, 5-ingredient approach to the best holiday roast. Achieve a perfect beef tenderloin recipe by keeping the beef juicy and creating a great crust. | Cooking Light

Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead 1/2 roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 15 minutes and carve. Serves with mashed potatoes, asparagus, carrots and beans all roasted with oil garlic and salt.

Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead 1/2 roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 15 minutes and carve. Serves with mashed potatoes, asparagus, carrots and beans all roasted with oil garlic and salt.

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce.

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce.

Roasted pork tenderloin with smashed potatoes - An easy and flavorful main course you can share with family for a grandiose holiday dinner. eatwell101.com

Roasted pork tenderloin with smashed potatoes - An easy and flavorful main course you can share with family for a grandiose holiday dinner. eatwell101.com

Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Ready in under 60 minutes.

Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Ready in under 60 minutes.