Agnes Mihaly
More ideas from Agnes
Coconut panna cotta with mango salsa

This classic italian dessert of cream gently set with gelatine is given a tropical twist by infusing the cream with coconut and topping with a zingy mango and passionfruit salsa.

These coconut key lime crinkle cookies are soft inside and slightly crunchy outside, with the perfect kick of lime and a hint of coconut.

These coconut key lime crinkle cookies are soft inside and slightly crunchy outside, with the perfect kick of lime and a hint of coconut.