PIN THIS! A delicious twist on creamed spinach. You really must try Creamed Spinach Madeline this holiday season! It's our family's all-time favorite HOLIDAY SIDE DISH! A holiday isn't complete without this dish!
not so crazy about the recipe and the crushed pretzel sticks -- however my own take: in the bottom of a springform pan, place a cake board - add your salata de boeuf and chill. remove from pan, decorate and place on a platter.