More ideas from Adi
Tuna fish, Sriracha, strawberry puree, parsnip puree, white shimeji mushroom.

Tuna fish, Sriracha, strawberry puree, parsnip puree, white shimeji mushroom.

Steak, spanish pepper in balsamic vinegar marinade

Steak, spanish pepper in balsamic vinegar marinade

Fresh from the oven: veal and veggie puree.

Fresh from the oven: veal and veggie puree.

Sweet spanish peppers, stuffed with duck pastrami, chorizo, goat cheese, aubergine and rice.

Sweet spanish peppers, stuffed with duck pastrami, chorizo, goat cheese, aubergine and rice.

Beef soup, wasabi, soy sauce, rice noodles.

Beef soup, wasabi, soy sauce, rice noodles.

The secrets of a good tiramisu

Câteva secrete pentru un tiramisu bun — Adi Hădean

Pork tenderloin, garlic, asparagus and tangerine emulsion

Pork tenderloin, garlic, asparagus and tangerine emulsion