Peptan Adela

Peptan Adela

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Crab Salad Recipe - My Kitchen Magazine

Crab Salad Recipe : 1 pound imitation crab meat, shredded (picked apart) cup celery, finely chopped cup Hidden Valley Lite ranch dressing (preferred brand) cup Hellmann's mayonnaise (preferred brand) 1 tsp parsely, minced fresh or dried 1 tbsp sugar