Ana Consulea
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Christmas - my favourite part of winter. This tree takes me back because of the candles. We had real ones that were very small but nevertheless set the tree alight. Nothing drastic but we never used them again.

Gingerbread Rolled Fondant Cake by With Love & Confection

Here is my little gingerbread cake! Only 5 inches round. Gingerbread cake, white chocolate ganache filling and my own GINGERBREAD DREAMS ROLLED FONDANT! Made with milled gingerbread cookies! Join Gingerbread Dreams Group for the secret recipe.

L'éclair Lisse - Caramel au beurre salé par Christophe Adam

Deux eclair, watercolor , 9 x 11 Steph wrote me this morning and inspired today's post, "chocolate eclair over cake ANY day.

Tartelette tatin apple with caramel and crumble. Chantilly vanilla Dedicated to…

Tartelette tatin apple with caramel and crumble. Chantilly vanilla Dedicated to…