Vesna @ vespresso.cooking

Vesna @ vespresso.cooking

www.vespresso.cooking/en
Arad, Romania / Trained chef and food blogger | I use local, seasonal ingredients to create tasty and nutritious dishes.
Vesna @ vespresso.cooking
More ideas from Vesna

Baked Figs with Goat Cheese and Prosciutto

Zucchini Pasta, Raw Vegan, Noodle, Posts

Zucchini Pasta, Gallery, Raw Vegan, Noodle, Posts, Gluten

Clocks, Tomato Mozzarella, Fresh Basil, Pasta Salad, Hands, Tomatoes, Posts

Clocks, Tomato Mozzarella, Hands, Fresh Basil, Pasta Salad, Tomatoes, Posts

Duck Egg Frittata with Zucchini and Parmesan

Duck Egg Frittata with Zucchini and Parmesan

Lentils and Watermelon Salad with Grilled Corn (Vegan)