Pasca: A Romanian Easter Bread - Sweet, soft, enriched yeast bread baked in a springform with a cheese filling inside.
Walnut-Filled Sweet Bread / Cozonac cu nuca - Recipe with pics. in Romanian and English (just scroll down the recipe)
Romanian Food, Romanian Desserts, Romanian Recipes, Hungarian Desserts, Vines, Sweet, Gypsy, Cus D'amato, Veggie Food
ciorba a la grec cu carne de pui
Romanian Gingerbread Recipe - My dad loves this!
Poppy Seed and Walnut Rolls_ Delicious mouthwatering rolls. Fluffy thin dough, enough tasty filling to satisfy either poppy seeds or walnuts lovers. - use GF all purpose flour
Placinte Recipe (Moldavian Pastries with Brinza)
Beautiful traditional Romanian Placinta recipe, from her Ukranian grandmother! This recipe is probably the descendant or Roman Plac(k)enta bread, which was a bread offered to the gods, and filled with soft cheese and honey.