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Balkanic Cuisine

Have a bit of the #balkan taste!
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Prosciutto and Cheddar Turnovers

With their crisp exterior and warm, melting insides, these turnovers make for a wonderful snack! Prosciutto and cheddar are a delicious combo when used as fillings in pastry goods. So, if you like impressing the guests with your cooking skills, this is the recipe for you!

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Beef Maznik Pie

So, do you enjoy cooking with ground beef? If so, you can try this maznik pie, inspired from Macedonian cuisine. There’s quite a little technique involved in making the dough, but in the end the pie will reward you with its delicious taste and amazing texture. Just think of it: homemade dough, ground beef, butter, and tomato sauce! Now that sounds mouthwatering, don’t you think?

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Chocolate Baklava

Baklava is a Middle-Eastern dessert, which consists of a rich and sweet pastry made with phyllo sheets, filled with walnuts and topped with syrup and honey. We thought adding some chocolate to the classic recipe can sure cause no harm! If you haven’t tried cooking them by now, there are a few tricks involved, but do your best, because in the end it will totally worth it!

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