Chocolate Raspberry Cake
50min · 12 servings Ingredients Chocolate Cake Batter • 100 grams dark chocolate melted • 3 eggs large, room temperature • 200 grams granulated sugar • 1 teaspoon vanilla extract • 1/2 teaspoon salt • 150 milliliters canola oil any neutral oil will work • 150 milliliters milk room temperature • 125 grams all purpose flour • 50 grams cocoa powder dutch processed • 1 teaspoon baking powder Add-Ins • 175 grams frozen raspberries • 50 grams milk chocolate chips or chopped bar
Ingredients -1 banana bine coapta -80g oatmeal -Scent of vanilla -Yogurt -Fruits -Miere 1. Preheat the oven to 180 degrees and brush the brioche tray with a little oil. You can also use silicone shapes. 2. In a bowl, crush the banana with a fork, on which we add cereal and vanilla essence. We mix it well 3. We fill 5-6 shapes and use a spoon to form the depth. Put the tray in the oven for 10 minutes until it browns a little. 4. When the baskets are cooled, we fill them with yogurt, fresh…
No Bake Cheesecake in a Jar (Lightened Up/Healthy) - Hannah Magee RD
This no-bake cheesecake in a jar is simple + quick to make and it’s served in mini mason jars…cute, right? Complete with graham cracker “crust”, cheesecake filling, and cherry cheesecake topping! #nobake #cheesecake #cheesecakeinajar #masonjar #healthy #healthycheesecake #cherrycheesecake #dessert #healthydessert